Make Your Mark

One star. One night. One pub.

What happens when a celebrity with zero experience runs a great British pub?

We take three celebrities and hands over the keys to three of our beloved pubs to let them run the pub they’ve always dreamed of. Watch as they bring their pubs to life (and learn some lessons along the way!).

Nicola Adams, Olympic champion boxer

Nicola Adams won boxing gold at the London Olympic games in 2012 and 2016. With her infectious personality, she has since become an iconic TV personality. Watch as Nicola takes over The Dalesman in Leeds for one night only, creating a community of women engaging in female sport and games.

Farmer Will, farmer and influencer

Will Young is the lamb-tending, techno-dancing, ex-Love Islander farmer who has exploded on social media in the last five years. Watch as Will dons his Stetson and cowboy boots to run the pub of his dreams for one night only with a wild, WILD west theme.

Helen Bauer

Helen Bauer is a critically acclaimed rising star in the British comedy world, known for her bold, high energy stand-up act and unfiltered sense of humour. Having appeared on Live at the Apollo and hosting her own podcast, she now takes a turn at running her dream pub for the night in Peckham.

Getting Started

How to run a pub?

Everyone has to start somewhere! Visit our Coaching Area to discover the process of how to become a pub operator. Our step-by-step guide is design to make you feel supported and encouraged from the minute you start your journey to the moment you pick up your keys, and beyond. 

Make Your Mark as an entrepreneur

Starting as a cleaner at the pub, Tracey has worked through various roles at The Unicorn Inn over 20 years, eventually taking on a lease of her own to become a licensee. We’re delighted to have supported Tracey on her journey from writing her business plan, setting up the necessary systems, hiring staff and growing the business. Find out more about her pub here.

Make Your Mark with SmartDispense®

How SmartDispense® makes a difference

SmartDispense® is the latest in pub cellar innovation, and it ensures the beer or cider that reaches every customer’s glass is perfectly chilled, resulting in a pint temperature of less than three degrees every time. There’s an exceptional range of SmartDispense® draught dispense solutions that can be tailored to the needs of your bar. Find out what a difference it made to the Unicorn Inn.