How SmartDispense® makes a difference
Featured on our Make Your Mark tour, The Unicorn Inn, is a small pub that’s packed with character. Licensee Tracey had a vision to not only create a pub that the local community could be proud of, but one that would work to reduce its environmental impact too.
To support that vision, the HEINEKEN SmartDispense® system installed in the cellar helps The Unicorn Inn serve consistently high quality draught beer and cider whilst reducing their water, CO2 and cleaning chemical usage; reducing both waste and operating costs.
The benefits of SmartDispense® are clear
SmartDispense® is a modern cellar solution that ensures every pint of beer or cider is perfectly chilled, resulting in a pint temperature of less than three degrees every time. With a range of flexible dispense solutions that can be tailored to the needs of your bar, it supports consistent quality and operational efficiency to help you grow your business.
Save more than money
Pubs that have SmartDispense® installed benefit from built-in line cleaning, reduced beer and cider wastage and reduced chemical and CO2 usage which can help you save time and money. And it even saves time too thanks to the less frequent line cleaning completed by our expert technicians. SmartDispense® will improve your profitability - allowing you to create a great pub experience and help look after your pub at the same time. The system uses energy-efficient coolers, meaning they can support a reduction in your energy usage by as much as 20%. Extended cleaning cycles can also save up to 8000 pints of water per year – that’s 85% saved on water wastage – allowing you to reinvest in other areas of your business.
